Higher Education

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Welcome to Hospitality: An Introduction

Author(s): Kaye (Kye-Sung) Chon, Ph.D., Thomas A. Maier, Ph.D.

ISBN: 9789360531812

3rd Edition

Copyright: 2022

India Release: 2024

₹995

Binding: Paperback

Pages: 512

Trim Size: 254 x 203 mm

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Welcome to Hospitality: An Introduction, 3rd Edition explores the fascinating worlds of lodging, foodservice, meeting planning, travel and tourism, gaming, sports management, revenue management principles, and the related businesses that make up the hospitality industry. This edition identifies the latest trends found throughout the industry and addresses what the industry is doing to adapt to modern technology.

  • Overview and Objectives

Each chapter begins with an overview that outlines what you should learn. The objectives that follow help you focus on the main points and see the sequence of information that will be covered.

  • Feature Pages

Throughout the chapters, you will find a variety of interesting feature articles.

  • Chapter Summary

Each chapter ends with a summary of the topics and issues covered in the chapter to help reinforce its learning objectives and prepare you for the exercises and critical thinking activities that follow.

  • End-of-Chapter Exercises

Check Your Knowledge questions test your recall on topics discussed throughout the chapter. Apply Your Skills activities focus your knowledge on industry problems. What Do You Think? questions challenge your critical thinking skills on issues relevant to the material in each chapter. Case Studies provide scenarios for further discussion and activities. The Internet Exercises, new to this edition, encourage investigation of a variety of topics on the World Wide Web.

 

 

 

1. Welcome to the Hospitality Industry

2. Travel and Tourism: Partners in Hospitality

3. Dynamics of the Lodging Industry

4. Hotel Development

5. Hotel Management and Operations

6. Hospitality and the Foodservice Industry

7. Introduction to Culinary Arts

8. Beverage Management

9. Meetings, Conventions, and Special Events

10. Recreation and Leisure

11. Global Gaming and Casino Operations

12. Globalization and the Future of Hospitality

13. Building for Success

KAYE (KYE-SUNG) CHON, PH.D., CHE

Dean

School of Hotel and Tourism Management

The Hong Kong Polytechnic University

 

THOMAS A. MAIER, PH.D

Asst. Professor Leadership and Revenue Analytics

DePaul University